Indonesian food recipe

Recipe Makes Green Chilli Tempe Easy and Practical - Making dishes is not hard if you have a guide to how to cook it and also we know what seasonings and ingredients are needed to make it, now our site is always provide convenience for you who want to learn cooking , Because here are many recipes, drinks, cakes and other culinary recipes that you can try.


Today we will give you a menu that you may usually eat when you take to the food stalls or can also in warteg, that is dry dishes of tempe, dried tempeh also often mixed with sauteed kangkung when we order the portion of rice rames. Well for those of you who want to know how to make dried tempeh special green chili you can see below, we give complete spices and ingredients you need plus tutorial to cook it, after you can later cook it at least you can save with your own cook compared to always buy it At a food stall.

Ingredients / spices:

300 grams of tempe, sliced ​​thin box, dried fried
1 tablespoon fried shallot
2 large pieces of green chilli, sliced, fried
3/4 teaspoon salt
1/4 teaspoon pepper powder
25 grams of sugar
25 ml of water
1 tablespoon of tamarind juice from 1/2 teaspoon of Javanese acid dissolved in 2 tablespoons of water
1 tablespoon oil for sauteing

Ground spices:

4 pieces of curly green chilli
4 onions
2 cloves of garlic

Already you note the list of herbs and ingredients to make dried green chili pepper on top, then if you have membeilinya now we go to the stage way to cook it, see more below.
How to make and cook Dried Green Chili Tempe:

Very easy way of your first step heat cooking oil. Then you saute the spice until smooth smell of fragrant.
Then you add salt along with other spices like pepper powder, sugar, and water. Then you, tamarind until thickened and also you should add the tamarind water, stir back flat.
Finally stepnya you enter the tempe and also fried onions, and fried green peppers. Toss it all flat and then you raise it. Dried green chilli tempe ready to serve with a portion of 240 grams.

The advantages of dry recipe tempe this long-lasting cooking for about a day eg you cook from the morning this dish can be durable and you consume until your dinner menu. So for the economic value this recipe is suitable for you, may also share this article keteman you or your social networking friends yes. thanks.

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