Recipes Making Drink Nusantara Wedang Secang

Recipes Making Drink Nusantara Wedang Secang - before we try the menu of western culinary or other asia we should love Indonesia we try to cook a variety of our culinary nusantara this because including our culinary has a variety of delicious and delicious taste that is worth to try. Previously we also discussed the menu bika ambon. To complete the dish we can also make a typical drink of the archipelago such as Wedang Secang or wedang ronde as warmer body also dikala cold susana.


Wedang secang is one of the traditional drinks, derived from the word wedang which means drink and secang which means wood secang. Wood secang is what makes this drink becomes red. And the warm taste of this drink from the ginger rhizome is very fitting for We enjoy the cold weather like this ini.Untuk try to make it you can read the tutorial below.

Materials of Wedang Secang

10 grams secang
2 stalks lemongrass, take the white part, burn, crush
150 grams of ginger, roasted
6 cm cinnamon
10 cloves
2 cardamom grains
200 grams of brown sugar
1.750 ml of water

After all the above ingredients you prepare, easily why you can membut this traditional drink without the need of many ways you do, here's how to make it.
How to make Wedang Secang:

Boil water, secang, lemongrass, ginger, cinnamon, cloves, clove leaves, nutmeg leaves on a small fire until fragrant. Lift. Strain.
Add the rock sugar. Serve warm.
For 7 portions of Wedang secang we get from the recipes we make today.

So it is my job to give new recipe info like wedang secang this you can also share this article if you feel useful and can help your friend to make own body heating drink at home without need to leave home.

Tweet