How To Make Squid Mushroom Stir-frying Recipe

How to Make Squid Fresh Sauteed Stir-fried Recipe - Today's recipe for cooking is to discuss the special cuisine menu for all of you ie Sauteed Mushroom Sauce, if you are interested in making this one recipe you should stay in this article to record all the cooking ingredients You buy in the market or supermarket. The way we teach here is so easy to understand that you will not be confused to make this new dish. Or before we also have given the Info Kept Recipe Beef Recipe.


Ingredients / spices:


500 grams of squid, halved, tangled, cut
100 grams of dried mushrooms, warm water brewed, sliced
3 cloves of garlic, finely chopped
1/2 onion, sliced ​​half a circle
2 tablespoons sesame oil for sauteing
1 cm ginger, thinly sliced
2 pieces of large green chilli, cut into slaughter
1 tablespoon fish sauce
1 tablespoon oyster sauce
1/4 teaspoon pepper powder
200 ml of water
2 teaspoons cornstarch, dissolved with 2 teaspoons of water

How to make:

Saute garlic and onions in sesame oil until fragrant. Add ginger and green chili. Saute until wilted.
Enter the squid, stir until it changes color. Enter the mushrooms. Stir well.
Add fish sauce, oyster sauce, and pepper. Stir well.
Pour water, mix well. Thicken with cornstarch solution. Stir until blowing.

For 5 servings
Record everything you need and buy it all afterwards prepare the daput tool to make the Squid Mushroom Stir-frying Recipe, after the food you try to suggest to one of your family or close friends to try it new menu you make whether already have perfect taste or still exist The less.

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