Cooking Chicken Cooking Recipes Tomato Special

Cooking Chicken Cooking Recipe Tomato Special Sauce - it's been longer nih ga udata article again, well now that already waiting for us to update the recipe again that we serve for you to easily with the online recipe site here resepcaramemasak.info. Today we will give to you is a chicken-based food menu. Chicken dishes certainly many who like it right? But certainly not with ordinary preparations such as fried chicken or grilled chicken, this time is a chicken tomato ketchup. Hemm it must be very delicious sweet.


Manu chicken tomato ketchup can you enjoy with additional complement of vegetables and chili that will further menggungah your appetite. Immediately for those of you who want to try cooking please follow the steps we provide here, see step by step and the ingredients and spices you need.

Tutorial Making Chicken Cook Tomato Sauce
Here are the ingredients and ingredients that you must buy before you prepare to make this recipe.
Ingredients / spices:

1 chicken, cut 20 parts
1 bay leaf
2 cm galangal, dimemarkan
5 tablespoons of sweet soy sauce
1 teaspoon of soy sauce
3/4 teaspoon salt
1/4 teaspoon pepper powder
1/4 teaspoon of sugar
300 ml of water
2 tablespoons oil for sauteing

After the ingredients and spices on top you provide you also have to provide spices for chicken to taste more special taste of chicken.
Chicken Spice:

1 teaspoon lime juice
1 teaspoon salt
the oil for frying

There is also a fine spice that you should make from the ingredients you have provided above for the taste of this dish.
Ground spices:

5 onion grains
3 cloves of garlic
2 large red peppers
2 tomatoes

How to Make Chicken Tomato Ketchup:

The first step is to sprinkle chicken with lime juice and salt. Let it stand for about 10 minutes. Then is fried chicken in oil that has been heated to skin and then removed. Set aside for reduced oil.
Step two is heat oil. Then we saute the finer spices we have made earlier with bay leaves, and galangal to smell nice.
Third we enter the chicken we have fried in the first step. Then stir well the chicken with the finer spice that has been cooked. Do not forget to add sweet mecap, soy sauce, salt, pepper, and sugar to taste that fits fit. Then Stir back.
The last step Pour water. Cook everything until the sauce thickens. If it has thickened the dishes ready to serve

This recipe is made for 10 servings, so for those of you who want more or more posti please reduce your own portion of spices and in

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