Cooking Recipes Baked Anchovy Rice Menu
Cooking Recipes Baked Anchovy Rice Menu - Today there is a new menu again, so we are always faithful to you who need help looking for references to recipes or other culinary that you have never made and you are still confused to make it and you need as cooking tutorial and As well as any spices and ingredients needed for cooking.
Previously you can try also a new menu today from our fried rice recipe kekian. After you try the recipe you can also try to make this one dish as a variation of rice-based recipes recipe that is processed into a special food of course. Baked Anchovy Rice is a recipe we will teach you in this article, but before we have also given rice grilled fish and grilled mushroom rice recipe. So this cuisine menu is a different taste creations on the contents of grilled rice.
Rice ingredients:
300 g of rice, wash it
1/2 teaspoon salt
2 bay leaves
2 lemongrass, take the whiteness, crushed
500 ml of coconut milk, from 1/2 of coconut
Content of Nasi Bakar Teri Fish:
100 g of anchovy fish, brewed, fried
1 handful of basil leaves
Finely spiced Nasi Bakar Anchovy:
6 onion grains
2 cloves of garlic
2 large red peppers
5 red chili peppers
1 tomato
1/4 teaspoon salt
1/2 tsp sugar
Oil for sauteing
Supplementary Nasi Bakar Anchovy:
fried chicken
fried tempe
fried tofu
Chili shrimp paste
Slices of cucumber
Sliced tomatoes
banana leaf
Stick
How to make and make Nasi Bakar Anchovy:
To make Rice you do the first step by cooking coconut milk, salt, bay leaf, and also lemongrass while stirring by using a small fire to boil. After that you enter the rice, cooked while stirring until the coconut milk is absorbed and then lift, then adna steamed rice for about 20 minutes until cooked.
To make the contents of adana do first is to heat the oil to stir frying until smooth smell of fragrant aroma. After that enter the anchovy and also basil leaves and stir well then lift then set aside.
After all the process of cooking rice and make the contents finish you take a piece of banana leaves, give rice and also its contents.
Then Roll and solidify do not forget to also semat the edges with the stick to close so that the rice and the contents are not messy.
Repeat steps 3 and 4 until the rice and the remaining contents are not left.
After all if all the rice and the contents have been in your banana leaf wrap nakar teri fish until the banana leaves dry and smell the fragrant.
If you have lifted and serve warm grilled rice this anchovy together with complementary materials.
So hopefully this recipe of grilled rice fish can make you a reliable cook for a minimum of your beloved family.
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